My very favourite thing about the Marquesas was pamplemousse, which we shortened to The Pampel and had at least twice a day during our stay. I keep this picture only so I never forget this tasty fruit.

Pampel, Trisesamber 14, 2017

Nuku-Hiva, Trisesamber 9, 2017
Devine Lu Linvega © 2009-2017
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Desamber 13, 2017
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